{"id":104666,"date":"2017-08-30T11:45:56","date_gmt":"2017-08-30T15:45:56","guid":{"rendered":"https:\/\/depquebec.com\/?p=104666\/"},"modified":"2017-08-30T11:59:28","modified_gmt":"2017-08-30T15:59:28","slug":"wine-depanneurs-sell-25-of-the-volume-for-15-of-revenue","status":"publish","type":"post","link":"https:\/\/depquebec.com\/en\/wine-depanneurs-sell-25-of-the-volume-for-15-of-revenue\/","title":{"rendered":"Wine: Depanneurs Sell 25% Of The Volume For 15% Of Revenue"},"content":{"rendered":"
The state monopoly on the sale of wines and spirits in Quebec is increasingly questioned and more frequently criticized.<\/p>\n
Recommendations of the Auditor General<\/a>, the Robillard commission<\/a>\u00a0and independent studies such as Monopole Inc.<\/a> all point to the need of real reforms, something that many provinces like Alberta have already done.<\/p>\n Why should the government take over the sale of alcohol? Isn’t enough for the state to (badly) manage education, health, road infrastructure, justice, social services and others?<\/p>\n And then, why just selling alcohol? Why not food? Clothing? Sports articles? Pharmacy? The list goes on and on.<\/p>\n The very existence of the SAQ, the current state monopoly, no longer has any consistency or relevance: it is purely an anachronism.<\/p>\n It is still there simply because dismantling it would cause so much troubles, hence the inertia of successive governments that have other more urgent priorities to pursue.<\/p>\n The resistance would likely come from the main stakeholders that are benefitting from the current system:<\/p>\n Convenience stores, on the other hand, have a tiny portion of the market of the kind that requires hard work for low profits.<\/p>\n Indeed, apart from a few exceptions, they can only sell products bottled here and whose name is specifically created and exist only within their network.<\/p>\n In other words, the “depanneur” wine, as it is called, is this low-priced, artificially created product designed to not compete with the SAQ, which sells real labels, names and regions at any prices it wants.<\/p>\n In addition, this low-level wine category requires much more handling efforts and costs for much less profits.<\/p>\n\n
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